Anna's Stuffed Loaf Dip

2 x 250gm cream cheese
3/4 cup mayonnaise
3 silverbeet leaves - chopped
1 onion - diced
1 tsp curry powder
2 cups tasty cheese

Stir all ingredients
Hollow out a bread cob and fill with the above mixture
Bake at 160 for one hour
Serve with celery and carrot sticks

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